8oz Roasted sirloin if prime Irish beef, celeriac a horseradish, red wine and roasted onion gravy!
Oven Baked pavê of salmon, Pinot Grigio leeks, saffron and prawn velouté
coconut panna cotta, pineapple sala, run soaked ginger bread sponge. cheesecake of your choice ( baileys cheesecake)
White chocolate and raspberry brulee, lemon sable biscuit
Drink: Water, selector of wine
Selection of sandwiches Chicken goujons
Cake and Sector of sweets Drink: Tea, Coffee
Our menu was well-differentiated as we sent a selector menu along with the wedding invitation, so our guest knew what would be served at the wedding and they had to pick the menu and send us along with the RSVP. So, in the daytime everything was organised, and the staff and chef at Rockhill House knew what each guest would like to eat, and everything was fantastic. The taste of it all was delicious.
We chose to spend our honeymoon in Maldives and Dubai, 7 days in Maldives and 3 days in Dubai! we Loved it, everything was beautiful and romantic!
My favourite part of the wedding day… Our first dance was something that many did not expect, it was a unique moment for me and Trevor, because it was something we learned together, and because we are a bit shy we face this challenge together, and when we watch over the videos we loved them, and we received a lot of praise. I watch the videos every day, we were not perfect, but it was the most special moment for me.
My piece of advice for other couples…
Make the wedding of your dreams, even if it takes time, do not listen to other people’s regarding prices, only you know the price of every detail of the day that will be special in your life. Nothing in this life is impossible, so follow your dream and be inspired.